Submitted by webadmin on Thu, 02/17/2022 - 15:48
- Edible Vaccines: A Nutritional Substitute for Traditional Immunization
- Ethnopharmacological Use, Secondary Metabolites and Biological Activity of Ayapana triplinervis (VAHL) R. M. King and H. Rob.: A Systematic Review
- Universal Aspects of the Genus Mucuna and the Properties Describe of Mucuna urens and Mucuna pruriens
- Experimental Methodologies for the Obtainment of Momordica charantia L. Extracts with Anthelminth Activity: A Review
- Pharmacological Review on Astragalus membranaceus: Chinese Traditional Herb
- Review of the Phytochemical and Pharmacological Studies of the Genus Ormocarpum
- Minor Millet Phytochemicals and their Pharmacological Potentials
- Black Cumin: A Review of its Pharmacological Effects and its Main Active Constituent
- Plant Bioactives as Inhibitors of Matrix Metalloproteases and their Anti-skin Photoaging Potential
- Bioinsecticidal and Pharmacological Activities of the Essential Oil of Pogostemon cablin Benth Leaves: A Review
- Protective Effects of Phytochemicals against Cardiac Hypertrophy by Modulating Oxidative Stress and Inflammation: A Review
